Alameda is known for a number of things: Its former naval air station, its charming downtown, its winemakers -- and its famous spirits. We're talking Hangar One vodka, St. George gin, bourbon, eau de vie and absinthe. And if you ever want to impress your ABSINTHE07 Lance Winters, distiller at St. George Spirits, lets steam out of the distillery. The distillery is currently being used to make burgundy but is also used to make the once-banned liquor absinthe. St. George Spirits just received approval to Last year's absinthe boom yielded some beauts (St. George) and some duds (Pernod). But while the St. George Absinthe was, by a long shot, for me the best of the lot, as Eric Asimov noted in the Times, it's not for everyone. It wasn't the tasting panel's Plus: a pop-up with an historical focus, some sad news out of the Haight and San Francisco is down to one remaining Fresh & Easy SOMA— Absinthe Group's Spanish spot at 888 Brannan has a name: Bellota, which is a reference to the acorns fed to Iberico pigs. Last week, St. George Spirits of Alameda received the news that There are already several bars and restaurants in LA that serve Absinthe cocktails, using Lucid Absinthe. BevMo is selling Kubler and Lucid. Kubler is the first genuine Swiss absinthe Still seeing green Today’s absinthe is a “tongue-numbing drink” that “sharpens the senses,” says Lance Winters, master distiller and proprietor at St George Spirits, which offered the first legal absinthe in the US in late 2007. “To my mind .
Try the L'heure Verte (The Green Hour), made with St. George Absinthe, a raw sugar cube and ice cold water Georgia St., howlatthemoon.com/indianapolis, (317) 955-0300. Wildly irreverent dueling pianos rule this loud and rambunctious spot, keeping Find it at The Partisan. It's called TV Casualty and involves Knob Creek, Fernet Branca, Tempus Fugit Creme de Cacao and St.George Absinthe. The price is $13. The drink is named for a Misfit's song. "The inspiration for the flavor combination was an easy For $12 a person, the bartending team will bring over an ornate absinthe fountain, pour St. George Spirits’ Absinthe Verte (the first American absinthe released after the U.S. ban was lifted in 2007) over a sugar cube into a traditional absinthe glass or the bar's take on a classic martini made with St. George Terroir gin, vermouth and house yuzu bitters. Details: 7299 N. Scottsdale Road, Scottsdale. 480-306-8800, rokaakor.com. Durant's There's no better place to enjoy an old-school martini than at this .
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